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25 SEEDS Ancho Chile Pepper Garden Vegetables Planting Edible Food

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Original price was: $3.46.Current price is: $2.08.

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Country/Region of Manufacture : United States
Custom Bundle : No
gtin13 : Does not apply
Features : Edible, Fast Growing
Seller Notes : “New Crop Seeds”
UPC : Does not apply
Type : Vegetable Seeds
Brand : nature made
Cultivating Difficulty : Easy

1,000 – 2,500 Scoville Units. Ancho Chili is the dried form of a ripe poblano pepper. The ripened red poblano can be hotter and more flavorful than the less ripe, green poblano. Scovilles: 2500 Origin: Mexico —————————————————– **NOTE : Orders usually ship out within 1 day ——————————————————————————————- INSTRUCTIONS NOT INCLUDED, INSTRUCTIONS ARE BELOW Peppers germinate and grow best when soil temperatures are above 75 degrees F. In most regions of the country, peppers should be started indoors and then transplanted outdoors as the weather warms. Sow peppers indoors 6-8 weeks before transplanting. Plant seeds at a depth of ¼ inch and make sure the soil remains warm throughout the germination period.

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